YRIA2310 Intrapreneurship: Current Perspectives on New Business Development and Corporate Entrepreneurship (5 cr)

Study level:
Intermediate studies
Grading scale:
Responsible organisation:
Jyväskylä University School of Business and Economics
Curriculum periods:
2020-2021, 2021-2022, 2022-2023, 2023-2024

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The course will offer opportunities to design a business idea and to test its feasibility.



The course focuses on classifying and analyzing entrepreneurial behavior and new business development. Analysing feasibility of new business ideas will be covered. The students are able to plan and to evaluate rewarding mechanisms which promote entrepreneurial behavior. Organising and leading entrepreneurial teams will be exercised.

Completion methods

Completion of a pre-course task, Learning portfolio, reflective exercise, and final case study.

Learning outcomes

On successful completion of the course, the students will:

- be able to improve business ideas through feasibility analysis

- be able to describe new business development process

- be able to understand corporate entrepreneurship as a source of new business ideas

- be able to describe the key elements of business opportunities

- be able to recognise business opportunities at the markets

Additional information

The course is tailored for Jyväskylä Human Science Summer School (JyU). It is open also for anyone who studies M.Sc. degree at the University of Jyväskylä. Application process for the course is organised by the HSSS, please see more information at https://www.jyu.fi/en/apply/summer-and-winter-schools/summer-schools/hsss

Study materials

Course materials will be given at the class.

Completion methods

Method 1

Evaluation criteria:
Feasibility analysis.
Select all marked parts
Parts of the completion methods

Teaching (5 cr)

Participation in teaching
Grading scale:
No published teaching