BENA2015 Protein structure and function (3 cr)
Study level:
Intermediate studies
Grading scale:
0-5
Language:
Finnish
Responsible organisation:
Department of Biological and Environmental Science
Curriculum periods:
2020-2021, 2021-2022, 2022-2023
Description
Content
Course covers five (5) topics, for which material studied material is told. Students study independently/in groups the provided material. Then the material is discussed together. Finally, there will be quiz-type practices on each topic.
1. Structural levels of proteins and principles of folding, 2. protein function, 3. enzyme function, 4. basics of protein structure determination, 5. cellular signaling.
Completion methods
Independent work, lecture type of working and practices.
Assessment details
Grading is based on organized quizzes
Learning outcomes
When student has completed the course, he/she understands:
- Basics of protein structure and function
- Molecular interactions
- Flexibility of biomolecules and recognition of other molecules
- Protein structure in a wider context
- Basics of protein structure and function
- Molecular interactions
- Flexibility of biomolecules and recognition of other molecules
- Protein structure in a wider context
Study materials
Material will be told during the course. For example, Lehninger Principles in Biochemistry is used.
Literature
- Lehninger Principles of Biochemistry; ISBN: 1-4641-2611-9
Completion methods
Method 1
Select all marked parts
Parts of the completion methods
x
Teaching (3 cr)
Type:
Participation in teaching
Grading scale:
0-5
Language:
Finnish
Study methods:
Independent work, lecture-type of working and practices.